BASE: Naked Crust from @cappellos (mainly coconut and almond flour) pressed with EVOO and sautéed garlic and caramelized onions
SAUCE: Homemade pizza sauce from @goodearthnatural
TOPPINGS: Homemade chicken sausage meatballs, homegrown cherry tomatoes and fresh chopped basil
CHEESE: Dairy-free almond ricotta cheese from @kitehillcheese
(For AIPers, this includes two reintros: almonds and tomatoes)
BAKE: Directly on rack (for crispy crust) at 400° for 20-25min. Cut and serve!
*Cheese and fresh basil are added after baking*
paleoroots.healthPosted at 23:23h, 08 September
anitakangPosted at 23:26h, 08 September
just_me_healingPosted at 00:40h, 09 September
Torture, pure torture Kidding, looks amazing!
emmalivingPosted at 00:51h, 09 September
OHHH that looks so good
sirius_wanderlustPosted at 02:35h, 09 September
Where is my invite?!
ketosisquicklyPosted at 01:27h, 02 October
whitecoat_auPosted at 05:08h, 04 October
carrievittPosted at 00:56h, 03 November